During festivals such as Diwali, Holi and many others, Sunnundalu or Urad Dal Ladoo are prepared. It is an Indian sweet dish that is very healthy and nutritious. This sweet is one of the age-old traditional dishes that have been produced. It is regarded that all the components used to make this sweet are healthy. This is a popular delicacy of Andhra produced from sheer ghee.
India has an array of delicious Indian sweets that are really sweet, finger-licking and delicious. In Hindi, Indian desserts are often referred to as Mithai. The desserts basics vary from location to location. Since India abounds with its traditions, culture, and customs, there are plenty of lined up festivities.